Menus
Dinner
Starters
Locally sourced Irish sausage wrapped in puff pastry with curry mayo.
Dry rubs: buffalo, salt and vinegar, or Cajun. Sauces: buffalo, garlic Parmesan, or Guinness BBQ.
Irish and local cheeses, fresh fruit, relish, nuts, and crackers.
Chilled English cucumbers, chili garlic crunch, rice wine vinegar, sesame seeds, and green onions.
Dill pickle chips, lightly fried, with house remoulade dipping sauce.
Sweet peach tea-glazed crispy pork belly, jalapeño coleslaw, pickled red onions, and white corn tortillas.
Tiger shrimp sauteed with olive oil, garlic, chili flakes, and roasted cherry tomatoes, served with crusty bread.
Soups, Salads & Bowls
Please ask your server.
Roast chicken, potatoes, and leeks in a creamy chicken broth, with a wee roll and butter.
Romaine hearts, creamy Caesar dressing, shaved Parmesan, and garlic croutons.
Baby spinach, quinoa, sweet potato, avocado, grilled corn, cherry tomatoes, and avocado ranch.
Crisp romaine, Irish bacon, Dubliner aged reserve cheddar, boiled egg, cherry tomatoes, avocado, and Flann’s house vinaigrette.
Blackened or grilled chicken $7 · Crispy chicken $7 · Blackened or grilled salmon $10 · Jumbo shrimp $9
Sandwiches
Served with chunky chips or dressed house salad.
Boneless fried chicken breast, toasted potato roll, coleslaw, pickles, and red pepper aioli.
Two smashed Wagyu patties, New School American cheese, caramelized onions, shredded lettuce, and house special sauce.
Roasted Mediterranean chicken, red onion, cucumber, pickled red onion, mixed greens, and Greek yogurt tzatziki in a lavash wrap.
Chicago-style all-beef hot dog, pickled red onion, pickle, tomatoes, and toasted brioche roll.
Smoked ham, Dubliner reserve aged cheddar, house coleslaw, red onion, and tomato on grilled sourdough.
Corned beef, sauerkraut, Swiss cheese, Russian dressing, and marble rye.
Entrees
Lamb and beef blend, carrots, peas, red wine herb demi-glace, Parmesan mashed potatoes, and dressed side salad.
Local haddock in crisp ale batter, house coleslaw, chunky chips, mushy peas, and house-made tartar sauce.
Crispy chicken, onions, peppers, chunky chips, and secret spices, tossed in a brown bag and served with curry sauce.
Pistachio-crusted Atlantic salmon, pesto cream sauce, sauteed baby spinach, cherry tomatoes, and whipped potatoes.
Petite beef tenderloins, chunky chips, mixed greens, and house whiskey peppercorn sauce.
Desserts
Thatcher Farm small-batch vanilla ice cream and salted caramel drizzle.
Thatcher Farm small-batch vanilla ice cream.
Our Local Suppliers
Fish & SeafoodMullaney’s Fish Market, Scituate
Dairy, Cheese & Ice CreamThatcher Farm, Milton
Vegetables & HerbsFamous Produce, Waltham
Grocery & Irish SausageThe Irish Butcher Shop, Dorchester
Items are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies. Items marked GF are prepared with gluten-free products; however, this is not a gluten-free environment. Please add 7% meals tax.
Brunch Specials
jameson // fresh cream
Greek yogurt // fresh berries // granola // honey drizzle
grilled potato roll // new school American cheese // applewood smoked bacon // egg // special sauce
flour tortilla // scrambled egg // applewood smoked bacon // avocado // tomato // chipotle sauce // jack cheese
buttermilk fried chicken breast // warm house biscuit hot honey
grilled potato roll // applewood smoked bacon // fried egg // new school American cheese
served with applewood smoked bacon or fresh berries // brioche // butter // syrup
3 farm egg omelet // ham // onion // pepper // new school American cheese // hash browns
Please inform your server of any food allergies. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please add 7% meals tax.
A Fresh Take With A Little Irish Flair
Chef Rob Kearney is bringing his own vision to the Flann’s kitchen, pairing the comfort of pub food with Irish flair and a fresh perspective on what a neighborhood pub can serve.
